JANUARY 2007

SUN

MON

TUES

WED

THU

FRI

SAT

DEC 31

 

  STEAK DINNER

  BY BOB JUERS

  $15.00      5pm

 

 

NEW YEARS EVE

1

 

 

 LUNCH - WENDY

 

 

 

NEW YEARS DAY

2

 

 

 LUNCH - WENDY

 

 

 

3

 

 

  LUNCH - LARRY

    

 

 

4

 

 

 LUNCH - CHER

   

 

 

 

5

LUNCH – HARRY

         

DJ Music KARAOKE

        5:00pm

 

         BRING

 Hors D’ Oeuvre’s

 

WENDY & JIM

      TACO’S

5pm       $6.00

 

 

 

7

 

8

 

 

  LUNCH - WENDY

 

 

    LADIES AUX.

MEETING      5pm    

9

 

 

 LUNCH - WENDY

 

 

        S.A.L.’s

MEETING       7pm   

10

 

 

  LUNCH - LARRY

  

 

11

 

 

  LUNCH - CHER

 

    

 

12    

LUNCH – HARRY

         

DJ Music KARAOKE

        5:00pm

 

         BRING

 Hors D’ Oeuvre’s

13

E-BOARD MEETNG

           9am

   LAW & ORDER

   DINNER Swiss  

 Steak by Larry &

      Marian

 5pm          $8.00

14

    

 

    

15

 

 

LUNCH - WENDY

 

 

16

 

 

  LUNCH - WENDY

 

 

 

17

 

 

  LUNCH - LARRY

 

 

18

 

 

  LUNCH - CHER

 

    

           

19  LUNCH-HARRY

DJ Music KARAOKE

 

CHOWDER DINNER

  NIGHT by Doris

   Bring your own

    Bowl & Spoon

    5pm        $5.00

20 

 LEGION MEETNG

           9am 

 

MEAT LOAF DINNER

  By Rita & Harley

  5pm       $8.00

   

21

 

    

 

 

22

 

 

LUNCH - WENDY

 

 

 

23

 

 

  LUNCH - WENDY

 

 

 

 

24

 

 

  LUNCH - LARRY

 

 

25

 

 

LUNCH - CHER

 

 

 

26  

LUNCH – HARRY

         

DJ Music KARAOKE

        5:00pm

 

         BRING

 Hors D’ Oeuvre’s

27

 

  SAL’S TRI TIP

& CHICKEN BBQ

   WITH BEANS,

   COLESLAW &

        ROLLS

  5pm     $10.00

28

 

  STEAK & EGGS

By Larry & Marian

9 – Noon     $5.00

 

 

 

29

 

 

  LUNCH - WENDY

 

 

30

 

 

  LUNCH - WENDY

 

 

31

 

 

  LUNCH - LARRY

 

 

FEB 1

 

 

LUNCH - CHER

 

    

 

FEB 2   

LUNCH – HARRY

         

DJ Music KARAOKE

        5:00pm

 

         BRING

 Hors D’ Oeuvre’s     

FEB 3

 

* PLEASE RESERVE YOUR MEALS!   If you haven’t signed up, you will be served on a first come, first served basis (after serving those who have reserved their meal.)